All Recipes

Cantonese moon cake

The whole Mid Autumn Festival is busy with moon cakes. So the recipe can't be made at all. Today's holiday. I took a free time to clear the pictures. I have tried several recipes. I have improved and improved them. I think the hardness and softn... ...

16 Steps

Braised prawns

I want to eat seafood. Don't run out. You can enjoy a big meal at home.

7 Steps

Braised pork in brown sauce

My mother taught me. It's really delicious.

8 Steps

Kori cake

The first is October. When I tried nearly 10 kinds of recipe for kori, I ate kori every day for more than a week. The original, cocoa, salty, sweet... But I haven't complained for so long. I'm still helping me to think about the formula. I'm really moved.

5 Steps

Braised spare ribs

Because there is a lot of white wine, there is no water. If you put water, you must put hot water. Otherwise, the meat is old and hard

6 Steps

Hand grasping cake

Hand held cakes are popular and delicious. But the noodles on the stand are hygienic . so do it yourself.

12 Steps

Thousand layer scallion oil cake

Thousand layers of scallion oil cake. Crispy and delicious. I love eating. My husband likes cooking. Since then, I have embarked on a road of no return. Every time I want to eat, I encourage him to do it. Ha ha. Do you want to take a bite?

8 Steps

Braised noodles with lentils

Stewed noodles with lentils. As the name suggests, the soul lies in stewed . Braise. Braise too. Soybeans without oil and salt are savored by stewing. Noodles are put on top of them. Meat is absorbed, sauce is infiltrated, and stewing is savory.... ...

5 Steps